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FINE DINING & GREAT SPORTS BAR

Jake's Restaurant & Bar opened in Hunterdon county 1991. Chef William Kinslow has been bringing a sophisticated dining experience in a casual atmosphere. We offers two rooms, the casual bar with 8 TVs and the white-tabled clothed dining room. The same menu is served in both rooms. Jake's specializes in fresh seafood and great steak. The Jake's Steak, a 12oz. Cajun prime rib, has been a customer favorite for years, while the Lobster Mac n' Cheese is a newer crowd favorite. All of our courses can be matched with an award winning wine list. Jake's has received the Wine Spectator's Award of Excellence for 8 years. Our bar has 15 beers on tap, and over 50 different bottled beers.

Daily Lunch & Dinner Specials

 

LUNCH SPECIALS

Soup of the day ask your server for the daily selection

Jakes Beef Chili with shredded cheddar-jack, pico de gallo 7

 

Buck A Shuck Oysters served with cocktail sauce and Jake’s oyster wash $1 each

Buck A Shuck Top Neck Clams served with cocktail sauce $1 each

Sunday Steamers butter, white wine, garlic    Clams 10  

Peel N Eat Shrimp ½ lb creole spiced served with cocktail sauce 10

Fried Clam Strips with remoulade 11

 

The King Burger 8oz Schweid & Sons Certified Angus Beef, House-made Cheese Whiz, shredded lettuce, tomato, onion strings, Jake’s Fry Sauce, on a Brioche roll served with fries 13 (add bacon $2.00)

Awesome Burger 8 oz. CAB burger, pork roll, fried egg, lettuce, tomato, and onion, on a Brioche roll, ff 13

Grilled Beer Bratwurst beer braised onions, horseradish mustard, pretzel roll, fries 11

Baked Ham & Brie Hoagie honey mustard, fig jam, side rocket salad 12

Thai Wrap “Sweet and Spicy” Chicken tenders w/ Asian slaw, in a flat bread, fries 12

Chicken Parm Sandwich, Kaiser roll, fries 11

Pulled Pork Sandwich, smokey BBQ, Martin’s potato roll, ff,11

 

Grilled Shrimp and Bacon Sandwich lettuce, tomato, mayo, pumpernickel toast,ff 15

Shrimp Tacos (2) Cajun, Grilled or Fried, soft flour tortilla, Napa cabbage, pico de gallo, sliced avocado, lime crema 13

Lunch Crab Cake Entrée vegetable cole slaw, ff, creole remoulade 14

Crab Cake Sandwich Martin’s potato roll, fries, creole remoulade 14

 

Watermelon & Feta Salad tomatoes, arugula, mint, red wine vinaigrette 10

napa cabbage, spring mix, sesame vinaigrette, side sriracha mayo 19

Heirloom Tomato Salad marinated onions, burrata, herb vinaigrette 10

Hawaiian Tuna Poke Bowl raw diced yellowfin tuna, sesame soy chili marinade, wakame, grilled pineapple, shredded carrots, avocado, wasabi mayo, dynamite sauce over rice 17

Crabmeat Louis Salad lump crabmeat, iceberg lettuce, asparagus, avocado, egg, tomato, Louis Dressing 24


DINNER SPECIALS

Sunday, June 16, 2019

Soup

New England Clam Chowder 5/7

Jake’s Beef Chili cheddar-jack, pico de gallo 7

 

Sunday Seafood Bar

Buck A Shuck Oysters served with cocktail sauce and Jake’s oyster wash $1 each

Buck A Shuck Top Neck Clams served with cocktail sauce $1 each

Sunday Steamers butter, white wine, garlic    Clams 10  

Peel N Eat Shrimp ½ lb creole spiced served with cocktail sauce 10

 

Tuna Poke raw diced yellowfin tuna, sesame soy chili marinade, wakame, fried wonton chips 12

Fried Clam Strips with remoulade 11

 

Buffalo Chicken Dip served with corn chips and celery 10

House-Made Hummus EVOO, Zahtar, paprika, grilled pita bread, carrots, celery and peppers 9

 

Watermelon & Feta Salad tomatoes, arugula, mint, red wine vinaigrette 10

Heirloom Tomato Salad marinated onions, burrata, herb vinaigrette 10

Hawaiian Tuna Poke Bowl raw diced yellowfin tuna, sesame soy chili marinade, wakame, grilled pineapple, shredded carrots, avocado, wasabi mayo, dynamite sauce over basmati rice 17

Crabmeat Louis Jumbo lump crabmeat, iceberg lettuce, asparagus, avocado, hardboiled egg, tomato, Louis dressing 24

 

Sandwiches

Fried Chicken Sandwich butter milk & pickle brined, coleslaw, Cajun ranch, Martin’s potato roll, fries 12

Fried Oyster Po’ Boy hoagie roll, lettuce, tomato, remoulade, fries 16

King Burger 8oz Schweid & Sons Certified Angus Beef, house-made Cheese Whiz, shredded lettuce, tomato, onion strings, Jake’s Fry Sauce, on a Brioche roll served with fries 13 (add bacon $2.00)

Baked Ham & Brie Hoagie with honey mustard, fig jam, side rocket salad 12

 

Entrees

Monkfish pan-roasted with lemon butter, capers, roasted tomatoes, smashed potatoes 24

John Dory Fillet baked with crabmeat casino, rice pilaf, spring pea medley 26

Flounder Francaise white wine, lemon butter, rice pilaf, sautéed spinach 26

 

 

Smashed Potatoes 4       Vegetable Slaw 4     Spring Pea Medley Snow, Sugar Snap, and Green Peas 4

German Fried Potatoes 4    

 

White Peach Sangria 6/glass  14/pitcher 

 


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Contact


 
 

253 Rt. 202 Flemington, NJ

(908) 806-3188

jakesrestaurant@gmail.com 

Hours

MONDAY - THURSDAY
11:30 am - 11 pm
FRIDAY - SATURDAY
11:30 am to 12 pm
SUNDAY
11:30 am to 10 pm

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